Temperature and techniques is everything in chocolate making to get perfect shine and sheen.
Chocolate Craft Classes
Learn the art of crafting with modelling chocolate!
Sugarcraft classes are available in India NOW! Though there are plenty of cake icing and decoration options, yet, fondant or sugar paste is the clear winner. As it has a smooth texture, offers flexibility and ease in use, thus allowing decorators to get creative seamlessly.
32 degree offers an array of options for amateurs to professionals in cake decoration. So which class do you plan to pick?
32 degree studio is a brain child of sugar artist and chocolatier Mr. Rakesh Saini. His sweet tooth drove him into the world of cake and chocolates in UK and over time to set up a studio back home. Today, Rakesh with his dedicated team offers a wide array of classes across various cities in India, with Mumbai being the 32 degree headquarters.